At the end of October, my husband and I decided to do a 21 day cleanse. We didn’t follow any mainstream cleanses in which they try to sell product (I am not a fan), but we basically followed the principles set by Dr. Alejandro Junger and his Clean Gut...
Pizza is a favorite to almost all kids. Our family loves pizza night, but being a completely gluten-free family, homemade pizza is both expensive and a little time consuming (and pre-made gluten free pizza…well, many resemble cardboard). So one of our favorite...
As summer came to close, so did our fabulous season of zucchini. I decided I needed to create one last baked item with our remaining supply. Chocolate is always a favorite in our house and a cake sounded just perfect. This is a pretty quick and easy recipe, the...
We had a pile of fresh rhubarb and fresh strawberries in front of us and we knew we wanted a dessert, but a crisp didn’t sound good. I looked at my husband and told him to figure out a compote style layer with the fruit and I would figure out the other layers....
I have never been a huge fan of sloppy joes. I would make them occasionally, but if I had ground beef to use, it would rarely be my first choice. Now we make what we call “loaded sloppy joes” all the time. It started with me having some celery that need...
Finally, winter is coming to an end finally here in Indiana! We are looking forward to garden fresh veggies and lots of grilling, but since we keep having cold weather spells randomly, soups are still in our regular recipe lineup. Potato soup is one of our...
